Cafe Bel Etage

It’s a passion for flavor and the alluring aroma of an alley café in Zurich. It ‘s an appreciation for artisan-like care in the roasting process and a desire for an exceptional coffee experience.

That experience is Café Bel Etage.

Café Bel Etage is an exquisite pure blend of Arabica full-bodied coffee harvested from small haciendas in the Central American highlands, South America, East Africa and along the Malaber Coast of India. Since 1933, the beans have been carefully selected, roasted and slowy air-cooled in centuries-old European tradition by Illy Café of Switzerland. Café Bel Etage is a coffee rooted in pround heritage and memorable flavor distinction.